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Happy Pumpkin Porter
Happy Pumpkin Porter
Happy Pumpkin Porter
sku# 90031

Happy Pumpkin Porter

Sale price $26.00

This playful porter blends roasted pumpkin flavors with a hint of autumn spices, conjuring memories of ancient harvest festivals and eerie October nights.

87 in stock

Customer Reviews

Based on 2 reviews
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K
KEVIN S.
Excellent

Following Billy's advice, I added a shot of bourbon to each 1 quart bottle before adding the wort and priming sugar. When it was finished and I took a drink my taste buds had an orgasm. Everyone who tried it agreed it was among the best beers they've ever had. You're a genius, Billy!

J
John L.
Great recipe

2 weeks of warm conditioning. A lighter taste than expected for a porter but delicious nonetheless. Previously I used the Nut Brown Ale recipe with 2 tablespoons of Pumpkin Spice added to the wort before the fermenter and that was the best beer I ever made. Try it out.

Embrace the spooky spirit of October with Happy Pumpkin Porter, a devilishly delightful brew that captures the essence of Halloween’s rich history. This playful porter blends roasted pumpkin flavors with a hint of autumn spices, conjuring memories of ancient harvest festivals and eerie October nights. Perfect for those who love a little mischief in their mug, Happy Pumpkin Porter invites you to toast the season with a brew that’s as fun and festive as a Halloween night full of tricks and treats. Cheers to a hauntingly good time!

 

Included

  • American Prophecy Ale (HME)
  • Red Horse Mellow Amber (UME)
  • Dry Brewing Yeast
  • One Step No-Rinse Cleanser

 

You will need

  • Blender
  • (1/2) cup Brown Sugar
  • (1) cup Cooked Pumpkin Puree
  • (2) teaspoons Ground Cinnamon
  • (1/2) teaspoon Nutmeg

Recipe Profile

Taste: Malty
Alcohol by Volume: 5.1%
Color: 25
Bitterness: 22

Brewer's Note

You will need to sanitize your blender and anything else that comes in contact with your beer. Suggested conditioning time for this recipe is 2-4 weeks.

Downloads

2 GAL. BREWING INSTRUCTIONS

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Testimonials

Love you guys, you're awesome! You make life easy for guys just learning how to make beer.

Mark

Source

I have never been a stout fan but this recipe really won me over. I plan to have this on hand all summer.

Russell

Looking forward to many more years of BREWDEMONS wonderful products and great service!! Enjoy some fun America!!

Scott

Truly a wonderful little set up. Much easier than the 5 gallon bucket, cook the mash approach, and the results are excellent!

John